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НОВЫЕ ФИЛЬМЫ И СЕРИАЛЫ ОБНОВЛЕНО СЕГОДНЯ

 





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@rcg5317
Just came across it again after so long. Still my favorite recipe on YouTube. ❤ 😂
Комментарий от : @rcg5317


@cassyjean90210
The cabbage is prepped. Making this for my dinner tonight. Thank you 😊
Комментарий от : @cassyjean90210


@ABlueDahlia
Oh Helen, I love the core! You gotta try it one day just chop it slightly smaller, but please you gotta try it. And with the way you cooked this, it will be perfect.
Комментарий от : @ABlueDahlia


@danielpullman
perfect recipe. making it for the third time to celebrate the new Avatar The Last Air Bender drop tomorrow! I add a little bone broth and serve with a mushroom risotto. thank you so much for your channel!
Комментарий от : @danielpullman


@eilenepatrick9319
Tried this. Loved it. Like cabbage boiled and then au gratin. Now I LOVE caramelized instead. Thank you.
Комментарий от : @eilenepatrick9319


@Buzzy-bm6bv
A ‘freaking’ fabulous recipe and presentation. Thank you. I scanned the previous comments since this video is somewhat old, but could not find anything addressing my question. Would you consider cooking the cabbage in a large cast-iron skillet and if so, the only thing that might need modification is the fire or heat. Any comments on that? Thank you very much and I hope 2024 is your best year ever
Комментарий от : @Buzzy-bm6bv


@danielpincus221
Delightful, as usual. I wonder if applying the water method, as with onions, would speed it up and enable the cook to use less oil.
Комментарий от : @danielpincus221


@dlminflorida9406
Thank you for the great demonstration. I love cabbage but never do it right. Thanks!
Комментарий от : @dlminflorida9406


@mth600
Can you combine Cabbage and Onions with this dish?
Комментарий от : @mth600


@danf4447
she kinda feisty aint she?
Комментарий от : @danf4447


@patrickhanna9230
I come from a Hungarian ethnic background. I love cabbage made this way...
Комментарий от : @patrickhanna9230


@mikewarren5322
I’ve watched this video for 49 seconds and can tell she’s so cool and legit.
Комментарий от : @mikewarren5322


@nature95
Tried this dish today to use with spaghetti noodles. My cabbage wasn't quite as browned, but was very delicious. Excellent video! Thanks!
Комментарий от : @nature95


@teresalarge3088
You have the most soothing, pleasant voice! I loved learning how to cook this cabbage for you!!
Комментарий от : @teresalarge3088


@wajomatelimited8159
This is wonderful! I will try it out
Комментарий от : @wajomatelimited8159


@Survivin2Thrivin
Thanks!!!
Комментарий от : @Survivin2Thrivin


@stanislav3114
This is a great way to cook cabbage
Комментарий от : @stanislav3114


@chase5hans
OMG, this looks fantastic! We do fried cabbage with bacon and love it!
Комментарий от : @chase5hans


@SmackedyDoo
This looks surprisingly delicious. I'm absolutely trying this when I'm able to cook for someone else.
Комментарий от : @SmackedyDoo


@Hullified
I never thought to caramelized cabbage…thank you for sharing!
Комментарий от : @Hullified


@MaryHawker-xd2is
Llll0
Комментарий от : @MaryHawker-xd2is


@adamflores2326
That accent ❤
Комментарий от : @adamflores2326


@ipa_stor
I have to say that the result was astonishing!!! I wasn't sure but was curious, so I tried it. I made it with cranberry sauce(not sweet) and sourcream. Now It's my favorite dish made of cabbage... after kimchi🤣🤣🤣. So Thank you so much for that unique recipe!!!!
Комментарий от : @ipa_stor


@jeff_-eo4eh
Leave th...
Комментарий от : @jeff_-eo4eh


@zsahe21
It's best with some jam added at the end.
Комментарий от : @zsahe21


@zsahe21
!!!!
Комментарий от : @zsahe21


@castelodeossos3947
One of my favourite foods altogether is cabbage. But I never remove the core. Seems a waste, so I chop it even finer, then it cooks perfectly well to become as soft as the rest. My first consideration is price and often I find red cabbage a good deal cheaper than white cabbage, and I prepare it the same way. If the cabbage is big, I simply cut off what I need, and then wrap the remainder in newspaper, and stick it on the windowsill, to be cooked another day. Sometimes it takes me a week to work my way through a large cabbage, eating it as an ingredient in my breakfast porridge: cabbage + bacon + oats.
Комментарий от : @castelodeossos3947


@paulmurany6661
I suspect there is something you have omitted. the cooking cabbage produces so much waters that there is not fond to de-glave
Комментарий от : @paulmurany6661


@cat441
I will brown my shredded cabbage before adding to soups, YUMMY added flavor.
Комментарий от : @cat441


@olgakim4848
That cabbage looks like a giant Brussel sprout. But then, Brussel sprouts are just tiny cabbages, no?
Комментарий от : @olgakim4848


@mehrannazari3512
you are just amazing cook and of course person! lots of admiration from UK
Комментарий от : @mehrannazari3512


@AlleluiaElizabeth
We do this same thing at my house, but we add garlic in the start. And no acidity at the end, but I have given it a squeeze of lemon on my plate before. This was great to watch. :) Ty!
Комментарий от : @AlleluiaElizabeth


@Mistserpent
Boiled cabbage is fine, other forms of cabbage are also good. Why do you hate?
Комментарий от : @Mistserpent


@lindalinda4034
Thank you for this recipe, Linda
Комментарий от : @lindalinda4034


@lindalinda4034
Can you replace the pomgrenate melasse b another product?
Комментарий от : @lindalinda4034


@ghw7192
I love how people from other countries contribute how they do it to your recipes! Not only do I have your recipes, I also have many others to try! Thank you, Helen!
Комментарий от : @ghw7192


@Fedoua_cuisine
😙😙😙🇱🇷
Комментарий от : @Fedoua_cuisine


@kellythompson3022
Great recipe! Adding a little white wine and vinegar (or brine from sauerkraut) adds great flavors, too.
Комментарий от : @kellythompson3022


@kasparhauser7341
For clarification at the end, is it glucamides that are in cabbage more than onions?
Комментарий от : @kasparhauser7341


@beachbum4691
I was going to subscribe; but I notice I'm already subscribed. Thank you another technique I would not have been aware of without this video, that's a nice win for me and everyone else :)
Комментарий от : @beachbum4691


@cheryldebeer4112
Your English is above immaculate. Well done .
Комментарий от : @cheryldebeer4112


@brandonlasvegas
😋😎
Комментарий от : @brandonlasvegas


@BatPotatoes
I hate how tasty this is. I can't eat the entire pot or else I'll be paying for it for the next two days
Комментарий от : @BatPotatoes


@TriniRoyQuiReyes
You are so good 👍 congratulations
Комментарий от : @TriniRoyQuiReyes


@cherinekaram3199
loved this recipe!! I have a lot of cabbage, can I make this and freeze it? thank you!
Комментарий от : @cherinekaram3199


@sabinerie
👍🙋🏼‍♀️🇩🇪
Комментарий от : @sabinerie


@KellieAnn71
She has a delightful voice. A pleasure to listen to!
Комментарий от : @KellieAnn71


@novembersky3749
food of love!🤪🤪🤪🤪
Комментарий от : @novembersky3749


@glennr9913
I like to cook cabbage this way. Sometimes I'll add some kale to brighten up the color and add a little different flavor & texture. Adding some beets makes it a pretty pink color.
I've wondered about baking cabbage. Is that commonly done?

Комментарий от : @glennr9913


@cbcb7082
We keep the core salt it and keep for a nice snack
Комментарий от : @cbcb7082


@EuropaRezist
God..why are you talking so much and moving so slow?
Комментарий от : @EuropaRezist


@melh1908
I love cabbage, cooked any way even boiled 😋
Комментарий от : @melh1908


@cardilucio
Ñam ñam ñam ❤️
Комментарий от : @cardilucio


@glorgau
Mmmmm, maybe add some bacon?
Комментарий от : @glorgau


@IevgeniiIegorushkov
How it could be more delicious? Add some beacon :)
Комментарий от : @IevgeniiIegorushkov


@erinwright3351
Oh my gosh, what a melodious, soothing voice!! :)
Комментарий от : @erinwright3351


@aldarizzo4801
looks good, but you need a whole day for this, no tks
Комментарий от : @aldarizzo4801


@Philiptanzer
Just made this for dinner, it was delicious and had many happy eaters.
Комментарий от : @Philiptanzer


@cheyennestorey7591
Great video and sounds delicious! Thank you for a good low cost recipe.
Комментарий от : @cheyennestorey7591


@delmaplain5358
Nope! I think fried cabbage, slaw, and vegetable soup! Tho I like boiled too, with dash of vinegar and some salt!
Комментарий от : @delmaplain5358


@michellen2325
All the nutrients are destroyed.
Комментарий от : @michellen2325


@huckleberrysoaps7440
My mom and I are currently making this and the duxelle for the pirozhki right now. Our kitchen smells amazing
Комментарий от : @huckleberrysoaps7440


@sabretess
Made this with onions and added tinned corned beef at the end.... DELICIOUS!! 👌
Комментарий от : @sabretess


@fanbotbob64
This is exactly how you cook cabbage in Bangladesh, and it's delicious!
Комментарий от : @fanbotbob64


@LisaShankl
Love this and can't wait to try this recipe. Thanks so much!😍
Комментарий от : @LisaShankl


@JazzyMamaInAK
I've always stir-fried my cabbage, never liked the boiled kind. Adding the oil and tamari sauce gets it brown too. I'll have to try this version next time I get a cabbage (the shredded cole slaw mix works too)
Комментарий от : @JazzyMamaInAK


@donotlike4anonymus594
What kind of animal doesn't wash cabbage/... disgusting

So what if a bit of water gets trapped...

Комментарий от : @donotlike4anonymus594


@slightlysoulfulspatula
I tried this once and it's now one of my favorite dishes to make. This is so delicious!!
Комментарий от : @slightlysoulfulspatula


@stberchmans
Love love love this recipe!
Комментарий от : @stberchmans


@Pareshbpatel
Great way to cook cabbage! - Thanks.

{2022-04-05}

Комментарий от : @Pareshbpatel


@michaelmcnally1242
I have a really big (14") SS pan, basically a small commercial braiser. It works great, but a lesson I've learned is that you have to account for the fact that it will both absorb and release more heat than a small pan. So if your pan is unusually large, you have to start at a higher heat to get close to the timestamps noted in the video. Do it though, because with simple pasta and sour cream (WHICH IS NOT OPTIONAL) it's incredibly delicious for something so simple.
Комментарий от : @michaelmcnally1242


@LadyMiner100
This was under the category "experimental cooking" for me. Although I'm pretty sure I did it correctly, and it looks good, the flavor is meh, and the house will need airing out for the afternoon. It must be a cultural thing, fun to try though!
Комментарий от : @LadyMiner100


@terryskorczewski4727
I would like to do this with bacon the grease from the bacon would make this stupendous
Комментарий от : @terryskorczewski4727


@justyna2457
I just want to say that your your skin is flawless :)
Комментарий от : @justyna2457


@Crokto
anyone tried this in a wok? i fear my other pans are too small :D
Комментарий от : @Crokto


@zambalic1
Outstanding presentation.
Комментарий от : @zambalic1


@caphung
"Quick and easy, low fat?" Definitely not me. Bring it, Helen.
Комментарий от : @caphung


@jamessheridan4306
I made this the first time I saw this video. I couldn't wait . It is now on my St. Patrick's Day table permanently!
Комментарий от : @jamessheridan4306


@stevenlewis6781
When a beautiful woman with a Russian accent tells you how to cook cabbage, listen!
Комментарий от : @stevenlewis6781


@destinicoach888
Kaposztas metelt :) We can make it savory or sweet on home made noodles. Yum!
Комментарий от : @destinicoach888


@antoniobennett5330
You're really good at lists of three
Комментарий от : @antoniobennett5330


@charlesbenson4356
whew <3
Комментарий от : @charlesbenson4356


@ang5798
I started making piroshki and got stuck when I realised that my biggest pan is much too small.. Now I'm doing the cabbage in 4 barches in a small pot, because my big pot is keeping my dough..
Комментарий от : @ang5798


@linus1703
Slightly rude/laughable but also important question. I don't use cabbage because it causes so much farting. Does this recipe have the same problem? I had a cabbage soup recipe I loved that the wind issue meant abandoning it
Комментарий от : @linus1703


@FutureCommentary1
I bought pomegrenate molasses because of your black beans paté recipe. I didn't hesitate too much because you said you used a fair hit of it in your videos. This is your only other video where I have seen it but I hope to try many of your recipes going forward.
Комментарий от : @FutureCommentary1


@fir8550
What a great cook?! Love your videos.
Комментарий от : @fir8550


@deborahnarendorf7106
This was just delicious! Thank you so much for this wonderful dish!
Комментарий от : @deborahnarendorf7106


@abbynormal206
this is a great video, and cabbage is actually a favorite amongst my people!
Комментарий от : @abbynormal206


@rvrandy1710
Thanks !
Комментарий от : @rvrandy1710


@anne-mariecole6692
Love the commentary excellent video.
Комментарий от : @anne-mariecole6692


@criscokidd1
Did it! Served with breaded pork chops. Mmmmm...
Комментарий от : @criscokidd1


@FlameAngelBG
If you're an inexperienced cook like me don't try this. Mine turned out like shit.
Комментарий от : @FlameAngelBG


@marialeduc6770
gracias por la receta
Комментарий от : @marialeduc6770


@OrganHats
im putting this in gyoza to make it less wet inside and more tasty!!
Комментарий от : @OrganHats


@sabitanathkrishna-biswas9232
YOU ARE AMAZING, THANK YOU MY LOVE!!!!
Комментарий от : @sabitanathkrishna-biswas9232


@fluff6637
meanwhile me watching this video while munching raw cabbage ●_______○
Комментарий от : @fluff6637


@nectarshrub
Can I do it with red cabbage ?????!
Комментарий от : @nectarshrub


@MatusPecho
this with potato dumplings and bacon its something outstanding !
Комментарий от : @MatusPecho


@wendyward1157
Several times a week I have fried cabbage, buttered bread and hard boiled eggs i dip in salt/ pepper. People call me poor...but this is a meal my kids are mad if they miss out on!❤
Комментарий от : @wendyward1157


@dansklrvids7303
My goodness, this looks good.
Комментарий от : @dansklrvids7303



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